PHOTO CREDIT: Amy Ulivieri

Founded in 2017 by Chef Juan Lisandro & Paloma Ramirez as a pop-up stand focusing on vegan Mexican street food and creating Chicago's first plant-based taqueria and bar under Penelope's Vegan Taqueria offering authentic plant-based Mexican cuisine and various Mexican beer, mezcal, and tequila cocktails. Penelope's focus is tacos and street-style Mexican food. Visit our locations below. Cafe Mas is also part of the Vegan Street Food Chicago group, offering an all-plant-based menu and specialty coffee drinks. 

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